Polish Chop Suey Cake
Polish Chop Suey Cake is an moderately easy dinner. Made with 2 c. sugar, 2 eggs, 1 (20 oz.) can crushed pineapple (undrained), 1 c. nuts and 2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all by hand; do not beat.
Bake in a greased and floured 9 x 13-inch pan for 40 minutes at 350Β°.
When cool frost with
π· Perfect Pairings
Complete your meal with these
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