Polska Kielbasa Jambalaya
Polska Kielbasa Jambalaya is an moderately easy dinner. Made with 1 c. instant rice, 1 lb. kielbasa, cut in 2-inch pieces, 1 medium onion, chopped, 1/2 c. chopped green pepper and 1/2 c. sliced celery, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook rice according to package directions.
While rice is cooking, coat inside of large skillet with new butter-flavor Pam cooking spray according to directions; heat skillet over medium heat.
Add kielbasa, onion, green pepper and celery; saute until veggies are tender.
Add tomatoes, pepper sauce and pepper.
Drain rice and stir into kielbasa mixture.
Cook over low heat, stirring frequently, until thoroughly heated.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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