Pork Chops and Scalloped Potatoes in Crock-Pot
Pork Chops And Scalloped Potatoes In Crock-Pot is an moderately easy slow-cooker meal. Made with 6 to 8 pork chops, 8 to 10 medium potatoes, peeled and thinly sliced, 2 onions, thinly sliced, salt and pepper to taste and 1 c. grated cheddar or american cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Put 1/2 of chops, potatoes and onions in crock-pot.
Sprinkle with salt and pepper and 1/2 of the cheese.
Repeat with remaining half.
Spoon undiluted soup over the top and sprinkle with paprika.
Cover and cook on low for 8 to 10 hours or high for 4 hours.
π· Perfect Pairings
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