Pork Chops 'n Potato Bake
Pork Chops 'N Potato Bake is an moderately easy dinner. Made with 6 pork chops, 1/2 c. milk, 1 can celery soup, 1 c. mozzarella cheese and seasoned salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown chops in lightly greased skillet. Sprinkle with salt; set aside. Combine soup, milk, sour cream, pepper and 1/2 teaspoon salt.
Stir in potatoes, 1/2 cup cheese and 1/2 can onions.
Spoon mixture into a 9 x 13 x 2-inch baking dish. Arrange chops over the potatoes. Bake, covered, at 350Β° for 40 minutes. Top with remaining cheese and onions. Bake, uncovered, 5 minutes longer.
π· Perfect Pairings
Complete your meal with these
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