Pork Roast with Onion Gravy
Pork Roast With Onion Gravy is an easy dinner. Made with 1 envelope onion soup mix, 5 lb. pork loin roast, 1/2 c. water and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Place onion soup mix in the center of a 30 x 20-inch piece of aluminum foil.
Place pork roast, fat side down, on soup.
Fold foil over and secure tightly, leaving room for juices.
Bake in a 300Β° oven for 3 1/2 hours.
Remove roast to a serving dish.
π· Perfect Pairings
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