Pork Roast with Rosemary Crust
Pork Roast With Rosemary Crust is an easy dinner. Made with 3 lb. boneless pork roast, 3 garlic cloves, sprig of rosemary, roughly chopped and olive oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Make small slits in the meat and tuck pieces of garlic and rosemary into the pork.
Brush the meat all over with olive oil and roast in a 350Β° oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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