Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (2 c.) bag grated sharp cheese, 1 large bag ore-ida hash browns, 1/2 or 1/4 stick butter or margarine, melted, 1 small container sour cream and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Spread margarine in bottom of large, oblong baking dish. Place frozen potatoes in dish.
Mix onion, soup and sour cream with potatoes, then mix in 1/2 of bag of cheese.
Sprinkle the remaining cheese on top of potato mixture and bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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