Prize Winning Wheat 'n Oatmeal Muffins

Prize Winning Wheat 'n Oatmeal Muffins

⏱️ Ready in 1h 40m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Prize Winning Wheat 'N Oatmeal Muffins - a delicious recipe with 10 ingredients.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 400Β°.

Grease bottoms of 12 medium muffin cups or line with paper baking cups.

Crush cereal to 3/4 cup.

Beat egg.

Stir in milk, sugar and shortening.

Add remaining ingredients just until moistened.

Batter should be lumpy.

Divide batter evenly into muffin cups.

Bake 25 to 30 minutes. Immediately remove from pan.

Serve warm.

🍷 Perfect Pairings

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