Pumpkin Cheesecake Bars
Pumpkin Cheesecake Bars is an moderately easy dinner. Made with 1 c. all-purpose flour, 1/3 c. packed brown sugar, 5 tbsp. margarine, 1/2 c. chopped pecans or walnuts and 1 (8 oz.) pkg. softened cream cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and brown sugar.
Cut in margarine to make a crumb mixture.
Stir in nuts.
Set aside 3/4 cup mixture for topping.
Press remaining mixture into bottom of 8 x 8 x 1 1/2-inch baking pan.
Bake in preheated 350Β° oven for 15 minutes; cool slightly.
π· Perfect Pairings
Complete your meal with these
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