Pumpkin Cheesecake Bars
Pumpkin Cheesecake Bars is an moderately easy dinner. Made with 2 c. unsifted flour, 3/4 c. firmly packed brown sugar, 1 1/2 c. chopped pecans or walnuts, divided, 1/2 c. margarine or butter, melted and 3 eggs, divided, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
In medium bowl, combine flour, sugar, 1/2 cup nuts and margarine until crumbly.
Stir in 1 egg and 1 teaspoon vanilla; mix well.
Press into bottom of a 15 x 10-inch jelly roll pan.
Bake for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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