Pumpkin Cheesecake Bars
Pumpkin Cheesecake Bars is an moderately easy dinner. Made with 1 (16oz) pkg. pound cake mix, 3 eggs, 2 tbsp. butter or oleo, melted, 4 tsp. pumplin pie spice and 1 (8oz) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In large bowl, combine cake mix, 1 egg, oleo, and pie spice until crumbly.
Press in bottom of 15x10 jelly roll pan.
In large bowl, beat cheese until fluffy.
Gradually beat in condensed milk, then remaining 2 eggs, pumpkin, remaining pie spice, and salt, mix well.
Pour over crust; sprinkle with nuts.
Bake 30 - 35 minutes or until set.
Cool. Chill; cut into bars.
Store in refrigerator.
Makes 48 bars.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment