Pumpkin Cheesecake Pie
Pumpkin Cheesecake Pie is an moderately easy dinner. Made with 1 ready crust-graham cracker pie crust, 12 oz. softened cream cheese, 1/2 c. sugar, 1 1/2 tsp. pumpkin pie spice and 1 c. 100% pure pumpkin, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix cream cheese, sugar and pumpkin pie spice on medium speed.
Stir in pumpkin.
Add eggs and mix until blended.
Pour into crust.
Bake at 350Β° for 40 minutes.
Refrigerate for 3 hours or overnight.
π· Perfect Pairings
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