Pumpkin Ice Cream
Pumpkin Ice Cream is an easy dinner. Made with 1 qt. orange sherbet, softened, 1 can solid-pack pumpkin (16 oz.), 1 pt. vanilla ice cream, softened and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place orange sherbet into large bowl. Fold in pumpkin until blended. Fold in ice cream and vanilla until blended.
Freeze until hard, at least 4 hours.
π· Perfect Pairings
Complete your meal with these
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