Pumpkin Ice Cream Pie
Pumpkin Ice Cream Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1 tsp. vanilla, 2 c. light cream, 2/3 c. pumpkin and 1 graham cracker crust, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Add sugar and vanilla to cream.
Mix pumpkin, brown sugar, cinnamon, nutmeg and salt.
Add to creamed mixture.
Pour in ice cube tray and freeze until firm.
Remove to bowl and beat until free of lumps.
Fill crust; finish freezing.
π· Perfect Pairings
Complete your meal with these
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