Pumpkin Orange Honey Muffins
Pumpkin Orange Honey Muffins is an moderately easy dinner. Made with 1 (8 oz.) can orange juice concentrate, 4 eggs, 2 c. pumpkin purée, 1/3 lb. butter, melted and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Mix orange juice, eggs, pumpkin purée, butter, sour cream and orange zest until well blended.
Mix dry ingredients in a separate bowl.
Add wet mixture to dry mixture.
Stir gently until dry ingredients are moistened, but avoid overmixing.
Bake in oiled muffin tins at 350° until golden brown on top, approximately 25 minutes.
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