Pumpkin Pie Cake Dessert

Pumpkin Pie Cake Dessert

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Pumpkin Pie Cake Dessert is an moderately easy dinner. Made with 1 cake mix (white, yellow or butter flavor), 1/2 c. melted butter, 3 c. or 1 lb. 14 oz. can pumpkin pie mix, 2/3 c. evaporated milk and 1/4 c. and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bottom

Mix together cake mix (reserving 1 cup of the mix) with melted butter, 2 eggs and spread this in the bottom of a 9 x 13-inch greased pan.

🍷 Perfect Pairings

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