Punch Bowl Cake
Punch Bowl Cake is an moderately easy drink you can prepare in just 58 minutes. Made with (2 layer) white cake mix, box vanilla instant pudding, crushed pineapple (15 1/2 oz.), comstock strawberry pie filling and (8 oz.) carton cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Bake cake with mix.
Crumble one of the layers in the bottom of a punch bowl.
Mix pudding; when set, spread it over the cake. Drain pineapple and spread over pudding.
Spread pie filling over pineapple.
Spread Cool Whip over this.
Sprinkle chopped pecans over this and repeat the layers again.
π· Perfect Pairings
Complete your meal with these
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