Pure Fruit Wedding Punch
Pure Fruit Wedding Punch is an moderately easy drink you can prepare in just 44 minutes. Made with c. hot water, c. sugar, (46 oz.) large can pineapple juice, large can orange juice and frozen lemon juice (small), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix hot water, sugar, pineapple juice, orange juice and lemon juice and freeze.
When ready to use, take out 2 hours before serving.
Right before serving, chop frozen ingredients and add ginger ale.
Makes 30 (6 ounce) cups.
π· Perfect Pairings
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