Quick Fried Banana Pies
Quick Fried Banana Pies is an moderately easy dessert you can prepare in about 1 hour 32 minutes. Made with pillsbury southern grands refrigerated biscuits, medium bananas, sliced thin or chopped, to 2 tbsp. butter or margarine, . sugar and oil for frying, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
This filling makes 6 fried pies
Flatten biscuits to 5 or 6 inch circles
Put 5 or 6 slices of bananas on one side of the dough circle
Dot with butter
Sprinkle about 1/4 teaspoon sugar over bananas on each pie
Seal well with fork
Pierce top of each pie two or three times
Heat the oil (at least 1 inch deep) to 375 degrees
Fry the pies, turning as needed to brown on both sides
Drain on absorbent paper and sprinkle with sugar.
π· Perfect Pairings
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