Quick Mexican Casserole
Quick Mexican Casserole is an moderately easy Mexican quick meal you can prepare in about 1 hour 12 minutes. Made with c. cooked rice, hot tamales, chili with beans and velveeta or cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Spray Pam in a 9 x 13-inch or 8 x 8-inch baking dish.
Put cooked rice in dish.
Place hot tamales, which have been unwrapped and cut into 1 to 2-inch pieces, on top of the rice.
Spread the can of chili on top of the hot tamales.
Slice or grate cheese on top of hot tamales.
Bake in a 350Β° oven for about 25 minutes or until bubbling.
You may heat in microwave.
Serve warm with chip and cheese dip.
π· Perfect Pairings
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