Quicky Sticky Buns
Quicky Sticky Buns is an moderately easy dinner. Made with 2 loaves white frozen bread dough, thawed, 1 stick or 1/2 c. melted margarine, 1 large box vanilla pudding (not instant), 2 tbsp. milk and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 9 x 13-inch pan and sprinkle nuts on bottom.
Pull thawed bread into walnut size pieces.
Fill pan (single layer). Heat together other ingredients until well mixed.
Pour over the dough and let rise in refrigerator overnight or at room temperature about 3 to 4 hours.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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