Raisin Bran Muffins
Raisin Bran Muffins is an moderately easy dinner. Made with 5 c. flour, 5 tsp. baking soda, 7 1/2 c. raisin bran cereal, 1 qt. buttermilk and 4 eggs, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend flour, sugar, salt and soda.
Stir in cereal.
Add milk, oil and eggs.
Blend until moistened.
Do not stir again.
Can be stored 6 weeks in refrigerator.
Use as needed.
Fill lightly greased tins 2/3 full.
Bake at 400Β° for 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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