Raisin Nut Banana Bread
Raisin Nut Banana Bread is an moderately easy dinner. Made with 2 c. raisin nut bran cereal, 1/2 c. milk, 1 1/2 c. all-purpose flour, 1 c. mashed ripe bananas and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°. Grease bottom only of loaf pan.
Stir together cereal and milk.
Let stand about 5 minutes or until cereal is softened.
Stir in remaining ingredients.
Pour into loaf pan.
Bake until toothpick inserted comes out clean.
Cool 5 minutes.
Loosen sides of loaf from pan.
Place upside down on wire rack.
Cool completely before slicing.
Wrap tightly and store at room temperature.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment