Refrigerator Bran Muffins
Refrigerator Bran Muffins is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. boiling water, c. margarine, eggs, c. flour and c. all-bran, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Pour boiling water over 2 cups all-bran, let cool.
Cream margarine, sugar, add eggs.
Sift soda in flour.
Add to cream mixture, buttermilk, also add the all-bran mixture and the remaining 4 cups all-bran.
Stir until well blended; do not beat. Must refrigerate before using, fill well-greased muffin tins and bake at 400Β° for 15 to 20 minutes.
Make only what you need as this batter will keep 4 to 6 weeks.
π· Perfect Pairings
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