Rice and Chicken Jambalaya
Rice And Chicken Jambalaya is an moderately easy dinner. Made with 1/2 c. chopped onion, 1 c. diced celery, 4 c. chicken broth, 1 c. uncooked rice and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook onion, celery, carrots, rice and seasonings in chicken broth for 20 to 30 minutes.
Add chicken and parsley; cook 15 minutes more.
Makes 8 servings.
π· Perfect Pairings
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