Rich Corn Cake
Rich Corn Cake is an moderately easy dinner. Made with 1 c. yellow cornmeal, 1 c. flour, 4 tbsp. sugar, 1 tsp. baking soda and 2 tsp. cream of tartar (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 425Β°.
Butter a 9 x 9 x 2-inch pan.
Combine the cornmeal, flour, sugar, baking soda, cream of tartar and salt; mix well.
Quickly add the sour cream, milk, eggs and butter. Mix.
Spoon into pans and bake 20 minutes.
Cool and cut in squares.
π· Perfect Pairings
Complete your meal with these
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