Roast Beef and Gravy
Roast Beef And Gravy is an moderately easy dinner. Made with 4 or 5 lb. roast beef, 1 can cream of chicken soup, 1 pkg. onion soup, 1/4 c. water and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rub roast with salt and pepper.
Mix soups and water.
Put half of mixture into aluminum foil.
Add meat and cover with other half of mixture.
Close and cook at 325Β° until tender.
Take up roast with delicious gravy.
π· Perfect Pairings
Complete your meal with these
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