Roast Loin of Pork

Roast Loin of Pork

πŸ‘οΈ 1 views

Roast Loin Of Pork is an moderately easy dinner. Made with 4 to 5 lb. pork loin, 1 1/2 tbsp. flour, 1 tsp. salt, 1/2 tsp. sugar and 1 tsp. ground mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put pork loin roast in a roasting pan.

Combine first 7 ingredients and rub over the roast.

Bake in preheated 325Β° oven for 1 1/2 hours.

Mix the applesauce, brown sugar, cinnamon and ground cloves.

After the pork roast has been in the oven for the 1 1/2 hours, spread this applesauce mixture on top and sides of the roast and continue cooking for 2 hours longer or until tender.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.