Roast Pork with Apple Topping

Roast Pork with Apple Topping

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Roast Pork With Apple Topping is an moderately easy dinner. Made with 2 tbsp. all-purpose flour, 1 3/4 tsp. salt, divided, 1 tsp. dry mustard, 1 tsp. caraway seed and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a small bowl, combine the flour, 1 1/2 teaspoons salt, mustard, caraway seed, sugar, pepper and sage; rub over roast. Cover and let stand 30 minutes.

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