Roast Turkey, Pheasant, Chicken or Duck
Roast Turkey, Pheasant, Chicken Or Duck is an moderately easy dinner. Made with 1/2 stick butter, 1 tbsp. worcestershire sauce, 1 tbsp. paprika, 1/2 tbsp. garlic salt and 1/4 tbsp. black pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fold foil in shape of boat to fit bird.
Place bird in foil boat.
Mix ingredients; pour over bird and close the foil tight over
Sprinkle lightly with parsley flakes and paprika before folding foil.
Cook on back yard cooker on low heat until tender, about 1 hour and 45 minutes.
π· Perfect Pairings
Complete your meal with these
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