Roasted Asparagus with Thyme
Roasted Asparagus With Thyme is an easy dinner. Made with 3 lbs. fresh asparagus spears, trimmed, 3 tbsp. olive oil, 2 tsp. minced fresh thyme or 3/4 tsp. dried thyme, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place asparagus on baking pan (with sides) lined with heavy-duty foil.
Drizzle with oil and toss to coat.
Sprinkle with thyme, salt and pepper.
Bake, uncovered at 425 degrees for 10 to 15 minutes or until crisp-tender.
Serves
π· Perfect Pairings
Complete your meal with these
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