Roasted Whole Turkey or Breast
Roasted Whole Turkey Or Breast is an easy dinner. Made with 1 whole turkey or turkey breast, thawed, salt and pepper to taste and 1 or 2 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Rinse turkey or breast and dry with paper towels.
Rub with oil, then with salt and pepper.
Place in shallow roasting pan on a rack breast side up.
Do not cover and do not put water in pan. Place a thermometer in thickest part of turkey or breast.
Place in a preheated 325° oven on lowest rack and cook until thermometer reaches 175°.
Remove turkey from pan.
Pour water in pan and put back in oven until drippings have been dissolved.
Make gravy as desired.
🍷 Perfect Pairings
Complete your meal with these
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