Roman Holiday Casserole

Roman Holiday Casserole

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Roman Holiday Casserole is an moderately easy dinner. Made with 1 c. macaroni, cooked, 1 tbsp. margarine, 1/4 c. chopped onion, 1 lb. ground beef and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Drain cooked macaroni.

Melt margarine in pan and add onion. Cook until golden brown.

Remove from heat and add macaroni and remaining ingredients.

Mix well.

Pour into casserole dish and bake 40 to 45 minutes at 350Β°.

🍷 Perfect Pairings

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