Ruth's Jello Salad
Ruth'S Jello Salad is an moderately easy salad you can prepare in just 36 minutes. Made with . (4 serving size) wild strawberry gelatin, (20 oz.) crushed pineapple, drained, c. chopped pecans, small bananas, cut small slices and medium apple, diced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Prepare jello as directed. Chill until semi-jelled.
Add remaining ingredients.
Stir and pour into 6-cup mold. Refrigerate until set, about 3 hours.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Salads
Medium
Family Nepali SautΓ©ed Fish Salad
π½οΈ Salads
Medium
Grandmother's Nepali SautΓ©ed Lamb Salad
π½οΈ Salads
Medium
Festival Nepali SautΓ©ed Eggs Salad
π½οΈ Salads
Medium
Herby Nepali Braised Turkey Salad
π½οΈ Salads
Medium
Herby Mongolian Braised Lamb Salad
π½οΈ Salads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment