Salisbury Steak
Salisbury Steak is an moderately easy dinner. Made with 1 egg, beaten, 2 tbsp. hot water, 1 tsp. instant dry onions, 1 1/2 tsp. season-all and 1/3 c. uncooked oatmeal or fine dry bread crumbs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine first 5 ingredients with hamburger.
Mix with fork just until well blended.
Form into 4 (1-inch) thick patties. Broil 5 inches from heat for 10 minutes on each side (for medium). In saucepan, combine gravy mix with remaining ingredients.
Cook, stirring, until mixture comes to boil.
Serve over meat patties. Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment