Salmon Noodles Romanoff
Salmon Noodles Romanoff is an moderately easy dinner. Made with 8 oz. uncooked noodles, 1 1/2 c. creamed cottage cheese, 1 1/2 c. sour cream, 1/2 c. finely chopped onion and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oven to 325Β°.
Cook noodles; drain.
Mix noodles, cottage cheese, sur cream, onion, garlic, Worcestershire, red pepper sauce, salt and salmon.
Place about 1 cup salmon mixture in each of 5 or 6 greased baking shells or individual casseroles. Sprinkle with cheese.
Bake, uncovered, for 20 minutes.
Makes 5 to 6 servings.
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