Salsa

Salsa

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Salsa is an moderately easy dinner. Made with 25 to 30 tomatoes, peeled and chopped, 5 green peppers, chopped, 5 onions, chopped, 10 small buds garlic, minced and 5 to 10 jalapeño peppers, seeded (except one), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Cook down to thicken (about 3 hours).

Seal in sterile jars. Makes 6 to 8 pints.

🍷 Perfect Pairings

Complete your meal with these

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