Salsa Marinara(Marinara Sauce)
Salsa Marinara(Marinara Sauce) is an moderately easy dinner. Made with 2 tbsp. virgin olive oil, 1 1/2 c. chopped yellow onion, 3 cloves garlic, minced, 1/4 c. chopped flat-leaf parsley and 2 (28 oz.) cans plum tomatoes (1 can drained), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 3 to 4-quart saucepan, set over medium heat, warm the oil for one minute.
Add the onion, garlic and parsley.
Cook and stir for 2 minutes.
Add the tomatoes and crush them with the back of a wooden spoon.
Add the oregano and the basil; stir well to combine.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment