Salsa Verde with Tomato
Salsa Verde With Tomato is an easy dinner. Made with 3 (8 oz.) cans el paso tomato sauce (the sauce that has the spices in it), 2 avocados, peeled and chopped, 1 to 3 medium to large tomatoes, chopped, 1 onion (preferably sweet), chopped and 1 can corn, black beans or white beans, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and serve with chips or toasted garlic bread. The longer this sits, the hotter it gets!
π· Perfect Pairings
Complete your meal with these
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