Sausage and Tortellini

Sausage and Tortellini

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Sausage And Tortellini is an moderately easy dinner. Made with 1 to 1 1/2 lb. italian sausage, 2 green peppers, 2 onions, 4 oz. fresh mushrooms and 1 (28 oz.) can tomatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut sausage, peppers, onions and mushrooms into 1-inch chunks. Saute sausage until they start to turn brown.

Add peppers, onions and mushrooms; cook until onions start to go limp. Transfer to large crock-pot, including any juices that have generated.

Add wine, tomatoes, tomato sauce, spices and minced garlic.

Cook the better part of the day on low.

About 1 hour before serving, raise head and add tortellini.

Sprinkle with cheese to serve.

🍷 Perfect Pairings

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