Sausage Balls
Sausage Balls is an easy dinner. Made with 1/2 lb. hot sausage, 1/2 lb. regular sausage, 8 oz. shredded sharp cheese and 3 c. bisquick, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together.
Refrigerate 1 hour.
Shape into walnut size balls.
Bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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