Sausage Snack Wraps
Sausage Snack Wraps is an easy dinner. Made with 2 (8 oz.) cans refrigerated crescent rolls and 48 cooked small smoked sausage links, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Separate dough into 8 triangles.
Cut each triangle lengthwise into thirds.
Place sausages on shortest side of each triangle. Roll up from shortest side to the opposite point.
Bake at 375Β° on ungreased cookie sheet for 12 to 15 minutes.
May be prepared ahead and refrigerated up to 2 hours.
π· Perfect Pairings
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