Scones(Recipe from Ireland, 100 Years Old)
Scones(Recipe From Ireland, 100 Years Old) is an moderately easy dinner. Made with 3 tbsp. butter, 3 tbsp. sugar, 3 tsp. baking powder, 2 1/4 c. flour and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together with pastry blender.
Drop by big spoon onto greased cookie sheet.
Bake 20 minutes at 400Β°.
Makes 6 to 8 scones.
Serve warm with jam, jelly or honey.
Quick, easy and good.
They freeze well.
Heat in microwave a few seconds.
π· Perfect Pairings
Complete your meal with these
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