Seafood Gumbo
Seafood Gumbo is an impressive dinner. Made with 1/2 c. flour, 1/2 c. oil, 1 large onion, chopped, 1/2 bell pepper and 1/4 c. parsley, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make a roux of the flour and oil by browning, being careful not to get it too hot.
Add the onion, bell pepper, parsley, celery, garlic and tomatoes.
Add the water to this.
Cook for 30 minutes or until vegetables are transparent.
Add the crab meat and a few claws for flavor, bay leaves, Worcestershire sauce, salt and pepper to taste and a little hot sauce or Tabasco.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment