Seafood Salad

Name: Seafood Salad
Prep time: 12 min
Cook time: 56 min
Yield: 4
Ingredients: 2 c. boiled potatoes, cubed; 2 Tbsp . French dressing; 2 c. flaked tuna, salmon, crabmeat, shrimp or lobster; 3 Tbsp . chopped, crisp pickles or pickle relish; mayonnaise to moisten; lettuce leaves, tomato wedges, hard-boiled eggs (quartered) and olives (optional)

⏱️ Ready in 1h 8m 🥄 Prep 12 min 🔥 Cook 56 min 👥 4 servings 👁️ 7 views

Seafood Salad is an moderately easy salad you can prepare in about 1 hour 8 minutes. Made with c. boiled potatoes, cubed, . french dressing, c. flaked tuna, salmon, crabmeat, shrimp or lobster, . chopped, crisp pickles or pickle relish and mayonnaise to moisten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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📊 At a Glance

Prep 12 min

Cook 56 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 c. boiled potatoes, cubed

2 Tbsp . French dressing

2 c. flaked tuna, salmon, crabmeat, shrimp or lobster

3 Tbsp . chopped, crisp pickles or pickle relish

mayonnaise to moisten

lettuce leaves, tomato wedges, hard-boiled eggs (quartered) and olives (optional)

👨‍🍳 Instructions

Marinate potatoes by tossing with French dressing.

Chill potatoes and seafood thoroughly.

Mix together lightly with pickles and mayonnaise.

Arrange lettuce on serving plates.

Heap salad in mounds on lettuce.

Surround with tomato wedges and eggs.

Top each mound with olives.

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