Sesame Stir-Fry Carrots
Sesame Stir-Fry Carrots is an moderately easy dinner. Made with 2 tbsp. instant minced onion, 2 tbsp. water, 3 tbsp. butter or margarine, 4 c. thinly sliced carrots and 2 tbsp. sesame seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Rehydrate minced onion in water for 10 minutes.
In a large skillet, melt butter.
Add rehydrated onion and remaining ingredients, except molasses.
Cook and stir over moderate to high heat until carrots are just crisp-tender, about 5 minutes.
Stir in molasses.
Yields 6 servings.
π· Perfect Pairings
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