Shrimp Jambalaya

Shrimp Jambalaya

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Shrimp Jambalaya is an moderately easy dinner. Made with 2 c. peeled raw shrimp, 1 1/2 c. chopped onions, 1/2 c. celery, 1/8 c. parsley and 1 1/2 c. uncooked rice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook shrimp and seasonings for 5 minutes in oil.

Add rice, salt, pepper, Kitchen Bouquet and water.

Bring to a boil; cover and simmer for 30 minutes.

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