Shrimp Jambalaya
Shrimp Jambalaya is an moderately easy dinner. Made with 1 pkg. shrimp (frozen), 1/4 c. chopped onion, 1 1/2 c. minute rice, 1 c. diced ham and 1 c. bloody mary mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ham and onion together; add peas, Bloody Mary mix, water and rice.
Let cook 20 minutes.
If too thick, add more water. Add shrimp for last 5 to 10 minutes of cooking.
Serve with rolls or cornbread.
π· Perfect Pairings
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