Shrimp Jambalaya
Shrimp Jambalaya is an moderately easy dinner. Made with 3 slices bacon, diced, 3 tbsp. chopped onion, 2 tbsp. chopped celery, 2 tbsp. chopped parsley and 2 tbsp. chopped green pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon; add onions, green pepper, celery and parsley.
Cook until vegetables are soft.
Add flour and stir until slightly brown.
Add tomatoes, salt and chili powder.
Cook slowly until thick.
Add rice and shrimp.
Heat for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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