Shrimp Jambalaya
Shrimp Jambalaya is an impressive dinner. Made with 2 c. fully cooked ham, 3/4 c. chopped onion, 1/2 tsp. garlic powder, 2 tbsp. margarine or butter and 2 (15 oz.) cans tomato sauce with bits, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In large saucepan, cook ham and onion in butter until onion is tender.
Add garlic powder, tomato sauce, beef broth, 1 cup water, rice, bay leaf, sugar, thyme, chili powder and pepper.
Cover and simmer until rice is tender, about 15 minutes.
π· Perfect Pairings
Complete your meal with these
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